WINEMAKER’S NOTES
A delicate blush in the glass. Aromatics lift with tea roses, wild strawberries, ruby grapefruit, and a playful hint of bubble gum. The palate is bright and expressive, offering creamy fruit and lively acidity that carries through to a refreshing, mouthwatering finish.
Vintage Notes: The 2025 vintage was about as idyllic as they come. An early, gentle spring brought beautifully even bud break. Precipitation in April and May remained below normal through flowering, resulting in an exceptional fruit set. These full clusters later required selective green harvesting, nearly a third, to bring yields into balance and target top quality. Summer was simply lovely, with even temperatures and steady ripening. Veraison proceeded uniformly across the vineyard. We harvested for Rosé on September 16, followed by all three Pinot Noir clones—Pommard, 115, and Wadenswil—on the 23rd under sunny skies. Chardonnay came a few days later, also at ideal ripeness. The wines are showing remarkable concentration, with the deepest color and most intense aromatics I have seen in the Willamette Valley.
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CHRIS FIGGINS
CEO & Winemaking Director
Figgins Family Wine Estates